"First Slice Your Cook-Book The Three Tier Menu Guide" 1965 BOXER, Arabella (SOLD) Harvard authoritative introduction to the principal Barware
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Description
"First Slice Your Cook Book The Three Tier Menu Guide" 1965 BOXER, Arabella (SOLD) Harvard authoritative introduction to the principal Barware authoritative introduction to the principal architectural and decorating styles of the American house Abalone Shell China while on the right panel is the cooking instruction With endpaper photographs by John Hedgecoe
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