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Hüfte Bodensee Färse Gewicht:3500g and upscale restaurants – worldwide Weight:3000g and upscale restaurants – worldwide kreiert von Sternekoch Benjamin Maerz Das magere Stück aus der Keule besticht neben seiner feinen Textur mit seinem äußerst intensiven Geschmack Die Steakhüfte ist ein besonders beliebter Cut bei allen Fleischliebhabern und bietet die optimale Grundlage für herrlich leckere Gerichte
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