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Risotto alla MILANESE: Reissorten "Carnaroli" & "Gigante Vercelli ("Slow Food Presidium") mit Safran aus L'Aquila, Abruzzen (ISO-zertifiziert) Daniel Walter und die Höllberg Ein Stück Abruzzen für
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Risotto alla MILANESE: Reissorten "Carnaroli" & "Gigante Vercelli ("Slow Food Presidium") mit Safran aus L'Aquila, Abruzzen (ISO zertifiziert) Daniel Walter und die Höllberg Ein Stück Abruzzen für Daniel Walter und die Höllberg Brennerei stehen seit Generationen für Handwerkskunst & erlesene Zutaten Trofie Pasta Riso Gigante Vercelli " Slow Food Presidium" für Risotto 1 x 320 gr
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